Archive for the ‘eco garden’ Category

Vegetable Gardening Class

Tuesday, January 10th, 2012

I took a super Vegetable Gardening class last weekend in Venice, California- taught by Master Gardener David King. Loved it.

Met this adorable furry friend who sat down in the empty seat next to me…

Easy to make paper pots, and another great way to recycle newspaper…

 

Sturdy raised garden bed for the parts of your garden where access to soil isn’t possible…

 

 

Bolted broccoli has flowers the bees love and string bean like pods, for harvesting seeds…

 

Bolted Red Leafed lettuce also produces seeds you can replant…

 

A delicious row of various lettuces ready for the picking…

 

Found and repurposed bin, now used to grow potatoes. The potatoes are planted in the bottom, and as they grow, soil is added little by little, until the potato plant reaches the top of the bin. When the potatoes are ready to be harvested, the bin is easily turned on it’s side and the potatoes are picked without having to dig deep down…

 

Free mulch is available at different locations around Los Angeles. Just go to www.lacitysan.org/srpcd or check in the city where you live,  to find out where you can pick some up in your area.

POMEGRANATES

Sunday, November 6th, 2011

Recently, I read a few tips about growing Pomegranates you may or may not know already:

*add rock salt to the soil every once in a while to sweeten the fruit

*to keep the birds and squirrels from eating all the pomegranates off the tree, secure brown paper bags around each fruit

*the fruit is ready to pick when it splits open

and

*this is how I collect the seeds and it works really well: put the fruit in a large bowl of water, slice it in half while it’s submerged, and remove the seeds from the rind. When you are done, just pour the seeds through a strainer. I love to eat the seeds as is, or add them to a green salad. Either way, they are delicious :)

SEEDS, FRUIT STONES and PITS/PIPS

Monday, October 17th, 2011

 

 

How to have a small garden that cost you very little to get started: by saving the seeds, fruit stones and pits/pips from the fruit you eat and germinating them on your windowsill or terrace.

Seeds: Apple, Pear, Grape, Lemon and Tangerine will germinate quickly.  You can do this either by placing the seeds on a piece of moist cotton wool on a plate, making sure that you keep it damp. When they have sprouted, plant ½” deep in a pot with soil. The other way is to plant the seeds straight in the soil in a pot. When any of these seedlings are 3″ high, fertilize them with organic fertilizer.

 

 

 

 

 

 

 

 

 

 

Fruit Stones: Mango, Cherry, Plum, Peach and Nectarine take longer to germinate. Plant these in moist sand about 3″ deep. When leaves appear, repot the seedling in a deeper pot full of soil. Each stone gives up one seedling, and when they are 5″ high, remove the first bud that appears, which will make the seedling branch out.

 

 

 

 

 

 

 

 

 

 

 

Other: A Chestnut can be planted straight in a pot full of soil. The germination is slow, and the seedling grows very slowly as well but your patience will pay off as the result is excellent.

Leaves:  Chose a Pineapple with healthy green leaves. Cut off the top of the pineapple, leaving 1″ of the fruit. Plant it directly in a pot full of soil, with the leaves on top of the soil and they will start to grow.

 

Avocado: To sprout the seed: insert several toothpicks into the sides of the seed. They should be placed about halfway up the pit. Then suspend the seed in a glass of water. The bottom one fourth of the seed should rest in water.

The seed should sprout within a few weeks. During this time, periodically add water to maintain the initial water level. If it doesn’t sprout within 2 to 3 months, discard the original avocado and begin another. The roots are usually the first to emerge from the seed. The stem appears later. Pot the seedling when the root system has become well developed; the roots should be at least 2 to 3 inches long.

Remove the toothpicks and plant into a 6 to 8 inch pot of soil. Position the seed in the center of the pot. The top of the seed should be level with the soil surface. After potting, water thoroughly, then place the plant in a brightly lit location. Water the plant regularly. Keep the soil moist, but not wet. Fertilize once or twice a month during the spring and summer with a houseplant fertilizer. Avocado plants grow rapidly!

SEED COLLECTING

Monday, August 8th, 2011

Ever since I was a little girl, I have loved collecting flower seeds. I used to spend hours in the summer trolling through my grandmother Pauline Woolworth’s rock gardens and English garden at our place in Maine, collecting dried seed pods. When I became a mother, and my daughters were a few years old, I took them foraging for lupines, columbines and forget-me-not’s which the girls sprinkled everywhere they walked.

Today, my garden is peaking with cosmos, sunflowers, marigolds, zinnias and poppies. The flowers are fading, leaving behind beautiful seed pods ready to be harvested.  I have to dry them for a few days on some newspaper, out of the sun, before I store them away until next year.

Cosmos seeds C O S M O S   S E E D S

 

Marigold seeds M A R I G O L D    S E E D S

 

Zinnia seeds Z I N N I A   S E E D S

 

For the Love of Honey, could I be a Beekeeper?

Tuesday, July 26th, 2011

Back in June, I was finding at least 5 dead bees a day near my pool or on my driveway. Yesterday, I interviewed experienced backyard Beekeeper Ruth Askren, and I learned that this grim discovery was a natural occurrence called the “dearth.” This seasonal dearth happens twice a year. First, right after the bees have been supremely busy, usually end of spring and secondly, towards the end of summer, when they have been flying from one flower to another, for days on end collecting pollen and they just exhaust themselves to death, literally.

Ruth is one of the volunteers at BackwardsBeekeepers.com, describing themselves as” a group of organic, treatment-free beekeepers in Los Angeles, with branches now forming in other cities.” Like myself, they are part of the movement that rejects the use of pesticides and chemicals in our backyards, which harms not only the bees, but many other beneficial insects.

I met with Ruth because I am interested in beekeeping since my garden is a haven for bees, filled with lavender, alyssum, poppies and orange blossoms and I know just the right spot to put 2 hives (the minimum you should start with). Unfortunately the area I live in isn’t zoned for beekeeping, and it could be because the main concern is the possibility of being stung. Responsible beekeeping and the due diligence of proper beehive maintenance should prevent accidents. I wouldn’t want to get stung either! Do check with your local zoning laws in your area if you are interested in beekeeping. It would be wonderful if all of Los Angeles, like New York City, legalized beekeeping.

The bees really need our help and we really need the bees because they pollinate 80% of the world’s plants and 1 out of every 3-4 bites of food we eat is thanks to them.

Flowers that bees love: Alyssum, Anise and wild Anise, Poppies, Bee Balm, Sunflowers, Butterfly weed, Clover, Lavender, Thyme, Salvias, Echium, Cosmos and Coneflower.

My lavender filled bee haven garden
My lavender filled bee haven garden
Delicious organic local honey Ruth harvested and gave to me

Delicious organic local honey Ruth harvested and gave to me

The lovely Ruth and I

The lovely Ruth and I

 

 

 

 

Collecting Flower Seeds

Thursday, March 17th, 2011

I have always loved collecting flower seeds, ever since I was a little girl. I spent my summers in Maine, and I often enjoyed the simple pleasure of  getting lost in my grandmother’s flower gardens, with a bucket in one hand, snapping off dried seed pods and dropping them carefully in so as not to startle the pods to pop open and scatter their seed. These are treasured moments for me. When I had children, I would bring them with me and together, we would carefully go through the ritual, and always mindful not to pick more than we needed.

My favorite flowers to harvest seeds from are:

NASTURTIUMS

LUPINES

SUNFLOWERS

COSMOS

COREOPSIS

SWEET PEAS

COLUMBINE

What are yours?

After I harvest the seeds, I spread them out on a large piece of wax paper over a tray, to check for tiny bugs. I leave the seeds out for at least 8 hours to make sure they are really dry before I store them in small paper envelopes in an air tight jar.  You can either sow them in your garden the following year or give them away as presents to your friends and family.

AU REVOIR APHIDS

Wednesday, March 16th, 2011

It’s that time of year when Aphids are suddenly on every Rose bud in my garden. Ladybugs love to eat Aphids but I need an army of Ladybugs to get rid of the infestation I have in my garden right now! The next best and very effective non-toxic way of getting rid of Aphids is to fill a 16 ounce Spray Bottle with water and add 1/4 tsp of environmentally friendly dish soap, such as PLANET and shake the bottle up. You can then spray the Aphids right off the bud or they will stay and suffocate in the soapy water. Gently spray the Rose buds or other infested flower buds with a hose later on to remove any remaining soapy residue or foolishly lingering Aphids.

Aphid infested Rose bud

16 ounce Spray Bottle

March at the Farmer’s Market

Tuesday, March 15th, 2011

Going to a Farmer’s Market is just such  fun! The colors, shapes and textures of all the produce and flowers are just popping out  everywhere you look. To have the luxury to buy freshly grown organic fruits and vegetables makes me feel so fortunate. And the flowers are out of this world!

Protea, named for the Greek god Proteus

Orchids

Onions

Meyer Lemons

Hedgehog Mushrooms

Romaine Lettuce

Anemones

Sunflowers

Royal Burgundy Beans

Monday, March 7th, 2011

From seed, I have grown tomatoes, carrots, and radishes, but this is the first time I am growing beans, the stringless Royal Burgundy kind, coming in a violet shade of purple, nature willing, and turning emerald green after cooking. The seeds were sprouted in Recycled Glass glasses on my windowsill about 3 weeks ago. They came up very fast and  I will be transplanting them into my garden by March 10th, being the best time of the month to plant seedlings according to the phase of the moon. Expect occasional updates on the status of the Royal Beans…

Royal Beans in Recycled Glass

Kings and Queens of the butterfly kingdom

Thursday, February 10th, 2011

I just had the most magical experience! In a forest outside Santa Barbara, California, I saw Eucalyptus trees dripping with clusters of hundreds of Monarch Butterflies. If they weren’t huddled in many teaming clusters, they were fluttering around overheard, warming their orange and black wings that were sparkling in the afternoon sunlight. So beautiful!

Found on the forest floor

It was wonderful to be able to walk on such biologically rich land that has been preserved and protected in such a way that these exquisite creatures can breed in peace before they migrate, the same they have been doing for hundreds of years in the natural rhythm of nature.

Did you know…that a female Monarch lays 700 eggs, and which she deposits one at a time on the bottom of the leaf of a milkweed. The eggs are glued on with a paste and a special scent that says to other Monarchs: “No Vacancy.”

Long shot of a cluster of Monarchs

If you are interested in learning more Monarch Butterfly facts: http://www.monarch-butterfly.com/

Nature is amazing.